My name is Kenny Jimenez, and for the last 14 years, I have been baking in my kitchen in Mount Shasta.

I spent countless hours mixing, failing, and trying again until I got it just right. My friends became my taste testers. Slowly, I created something I was proud of.

First came PANQUAKE® — a quinoa-based pancake and waffle mix with 7 grams of protein per serving. No GMOs. No junk. Just real food.

Then came Baby Quakes™ Chocolate Chip Cookies. Then Sasquakes™. A whole family of products that people actually love.

In 2015, after years of paperwork, the U.S. government granted me a federal trademark for PANQUAKE®. That trademark is now incontestable — the strongest protection available. I own the name. I own the recipes. I own the brand.

Here is where I am stuck

I am still baking in my home kitchen. One batch at a time. And I have reached a point where I cannot take the next step alone.

People who taste my cookies ask where they can buy them. I don't have an answer yet. To get there — to rent commercial kitchen space, buy ingredients in bulk, get the right licenses, and actually get these products into stores — I need help.

Where your donation goes

Every dollar will go toward:

· Renting commercial kitchen time
· Buying ingredients in bulk
· Packaging and labeling
· Licenses and insurance
· Making enough cookies to prove this can work

I have done this alone for 14 years. I am not afraid of hard work. But I cannot do the next part alone.

If you have ever had a project that took longer than you expected, cost more than you planned, and made you wonder if you were crazy for sticking with it — you understand.

Thank you for reading. Thank you for sharing. And if you donate, thank you for helping a 14-year project take its next step.